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Podcast

Fish oil or snake oil?

21 Jan 2021

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00:00

Fat in food generally gets a bad rap, but fish oil is one of the edible oils that are often associated with health benefits for its high content of omega-3 fatty acids. Our host Andrew chats with Nelson-based marine products scientist and chemist Daniel Killeen. Daniel deciphers the myths about fish oil - what it does to our body and where it came from. He also clears the air about some of the controversies around the subject.

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